Ray’s and Stark Bar, now open at the Los Angeles County Museum of Art, is quite possibly one of the coolest museum restaurants and bars in existence in Los Angeles. Both sit across the expansive patio from the Lynda and Stewart Resnick Exhibition Pavilion at LACMA, and Stark Bar is al fresco, which makes it even cooler. The food and drink are impressive under Executive Chef Kris Morningstar (formerly of The Mercantile and District) and Barsmith Michel Dozois (founder of Névé Luxury Ice). And it’s close to my apartment — score!
Posts Tagged ‘Patina Restaurant Group’
Unless you’ve been living under a rock (or your mom’s basement, whatever), you’ll know that Monday is Valentine’s Day. If you’re celebrating this year, here are some options for you.
Staying in? Get some Karma single-serve bottles of sparkling wine to toast you and your loved one, whoever that may be.
Want to do something fun with a friend? Try a blowout from JM Blowdry, part of Joseph Martin Hair & Beauty salon in Beverly Hills. Get two blowouts for $40 (regularly $60) Feb. 11 through Feb. 14.
What, you still don’t know what you’re going to eat for Christmas? Well, don’t worry — check out some of these Christmas Eve and Christmas Day meals in Los Angeles and Orange County. (Note: I have not checked if these places still have available reservations, but I’m sure there will be last-minute cancellations in any case.)
Marino Ristorante: This Hollywood eatery is offering a Feast of the Seven Fishes dinner, a common custom in southern Italy. This 10-course feast will be offered during both lunch and dinner. The menu features traditional dishes such as Insalata di Rinforzo, a pickled cauliflower and vegetable salad that is typically eaten on Christmas Eve; Baccala Fritto and Baccala in Umido, two preparations of salt cod; and Italian dessert Souffle di Panettone.
Price: $59 per person
Address: 6001 Melrose Ave., Los Angeles, CA 90038
Reservations: (323) 466-8812 or online
Patina: This downtown mainstay will be offering a special four-course prix fixe menu featuring Maine lobster salad, a fall glazed-vegetable mosaic, foie gras ravioli, and a choice of Pennsylvania roasted duck in huckleberry jus or Colorado rack of lamb with baby artichokes. Dessert options are a chestnut Mont Blanc with French meringue or macerated raspberries with chocolate gratin and milk emulsion. Menu here.
Price: $95 per person; $25 for additional artisanal cheeses; a la carte menu also available
Address: 141 S. Grand Avenue, Los Angeles, CA 90012
Reservations: (213) 972-3331
Morels French Steakhouse & Bistro: This fancy-but-not restaurant at The Grove is offering two different meals, one at the more casual bistro with a seasonal soup or salad, choice of Chilean sea bass or filet mignon, and choice of a flourless chocolate cake or black & white chocolate mousse. The other meal will be served in the upstairs steakhouse with choice of lobster bisque or spiced butternut squash soup, choice of seared jumbo scallops or a beet and goat cheese napoleon, main courses of filet mignon and Maine lobster tail or roasted duck, and dessert of either molten chocolate cake or Mont Blanc sundaes.
Price: $35 in the bistro; $65 in the steakhouse
Address: 189 The Grove Drive, Los Angeles, CA 90036
Reservations: (323) 965-9595
Seems like every restaurant has some kind of happy hour deal these days (as they should!), so here are some of L.A.’s latest offerings:
- Asia de Cuba‘s “Out of Office” Fridays: For those of you who can get out of work early (or if you don’t have that problem, this is great!), this restaurant at the Mondrian hotel is now offering a $5 menu on Fridays from 1:00 p.m. to 4:00 p.m.: $5 food, cocktails and valet parking. At the Asia de Cuba Bar in the hotel’s lobby, there’s also a happy hour from 5:00 p.m. to 7:00 p.m. daily, with half-off the lounge’s menu items (excluding bottles); that means just about everything on the menu is less than $10.
- Rowdy Red Wine & Burger Bar: This downtown burger joint tucked away beneath the City National Plaza building has launched a weekday happy hour starting at 4:00 p.m. until close (7:00 p.m.) with $3 select wines by the glass and 30% off all wine bottles. You can also get a can of Pabst Blue Ribbon for $2 and appetizers for less than $5.
“Patina Restaurant Group (PRG) is excited to announce its upcoming move to downtown Los Angeles’ AT&T Center. The long-planned move will occur sometime before the end of 2009. PRG looks forward to its move into 30,000 square feet of new space that includes a central catering kitchen, corporate offices, storage and a future restaurant currently in its initial planning stage. In addition, PRG will provide a Market Café to service the building.“