The L.A. mini chain Pitfire Pizza is about to get just a bit bigger with a new location in Culver City, and even though it’s not officially open for business yet (official word has it opening in about a week), the food is already pretty solid. I guess that’s easier to do when you’ve had some practice at your North Hollywood, downtown and West Los Angeles locations. But the Culver City location has a new kind of pizza oven, so there!
I must have walked by Morels at The Grove countless times and barely gave it a second look. I mean, just look at its name: Morels French Steakhouse & Bistro. It just sounds so hoity toity and not exactly my cup of tea. So when Morels invited a bunch of food bloggers (including Esther of e*starLA and Matt of Dig Lounge) and writers for a tasting meal, I figured I might as well try it since I haven’t been in the seven or so years since The Grove opened. And I was right; the restaurant is fancy but not prohibitively so, though some of the prices are pretty high.
|
